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Monday, January 29, 2007

Pork Loin Rub

Linda cooked a pork loin this weekend and we just had some leftovers tonight. I especially liked the rub she used and thought I'd share it here.

(As tested by Susan Selasky and published by the Free Press)

1 tsp cumin
2 tsp ancho chili powder
2 tsp chili powder
1 tsp smoked paprika
1 1/2 tsp brown sugar
1 tsp garlic powder
1 tsp salt

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