If you're searching for bbq blogs to read this winter, be sure to check out Paddlin Pigs BBQ blog. I ran across a post about it over at BBQ Brethern and surfed on by to check it out.
I haven't read a lot of the articles yet, but as I skimmed the site this evening I noticed some interesting bbq pictures. There are several "non-traditional" bbq posts and pictures as well that discuss ways to use bbq meat on pizza, for sandwiches, in black-eyed peas and for submarine sandwiches.
And if you want to join in the fun and write your own bbq blog, you can start one for free at Blogger or Word Press.