Wednesday, December 28, 2005

1st Annual Noah's Fork Cast Iron Cook-off

Competitors from as far away as Michigan and Georgia traveled to Noah's Fork in northern Coffee County Tennessee the past weekend to compete in the 1st Annual Noah's Fork Cast Iron Cook-off competition in search of fabulous awards and prizes. Awards were given for various categories including cooking ability and showmanship.

Showmanship winner, a team comprised of Judy, Rick and Gus Huffines from Kennesaw, GA prepared a squirrel stew combination. The stew was served with southern-style cast iron corn bread and an upside-down pineapple cake. The Huffines team went all-out for showmanship; dressing in frontier clothing and building an authentic canvas shelter framed with Tennessee hardwood logs to earn the award.

Cooking ability winner, Brian and Linda Pearcy, from Plymouth, MI presented a pork with dressing dish to judges and walked away with the "Best Cook" trophy. The Pearcy's also prepared a soda cracker pie that was a hit with judges and spectators alike.

Both teams are already making plans to attend the event next year.

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