TheBBQForum.com recently posted a survey about the number of open bottles or bags of bbq rub. I quickly responded without actually counting them and chose "six". My wife was reading the bbq forum this afternoon and asked me if I had responded to the survey.
I quickly said, "Yes."
Next, she asked, "How many do we have."
I quickly said, "Six, or seven. I didn't count them."
A few minutes later she counted them all and came up with the following list:
The BBQ Guy Original
The BBQ Guy Southern Rub
Smokin Guns Mild
Bad Byron's Butt Rub
Home BBQ Beef Rub
Home BBQ Rib Rub
Home BBQ Sweet Orange Habernero
Chef Paul Prudhomme's
Watkins Grill Seasoning
McCormack Grill Mate St. Louis Style
McCormack Grill Mate K.C. Style
Lawry's Chicken and Poultry
And a few others that may or may not be used for bbq cooking.
Wow, I had no idea. Truth be told, I'd like to try a few more!