Mustard BBQ Sauce

The BBQ Guy's Mustard BBQ Sauce:

3 cups ketchup

1 cup mustard

1/3 cup honey

1/3 cup light corn syrup

1/3 cup molasses

1/4 cup apple cider vinegar

1 T garlic powder

1 T onion powder

1 T black pepper

1/2 tsp cayenne

1/2 tsp liquid smoke

1/2 cup brown sugar

2 T Worchester sauce

I mix this together and heat it on the stove top for about 15 minutes to help dissolve the sugar. I heat it to 160 degrees for 1 minute. Higher heat has a tendancy to break down the honey and molasses too much.

Store leftover sauce in the refrigerator.