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Thursday, November 28, 2013

Deep Fried Turkey Preparations

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I've been frying turkey for 7 or 8 years and Wednesday afternoon I prepared a 13 lb. bird for frying on Thanksgiving Day. I've writ...
Saturday, November 23, 2013

Slawsa, Recently Featured on ABC's Shark Tank

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I am an avid fan of Shark Tank on ABC . For many years, it was my dream to start a food business. Originally I was hoping to vend bbq, the...
1 comment:
Sunday, November 17, 2013

Cast Iron Skillet Fried Potatoes

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This time of year I like to pull out the dutch ovens. Here's a recipe for some potatoes I made today for lunch. Cast Iron Skillet Fri...
Saturday, July 06, 2013

Sparrow Market - Ann Arbor

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We stopped by Sparrow Market in downtown Ann Arbor today to investigate their ability to provide a whole shoulder for a cook in a couple of ...
1 comment:
Thursday, July 04, 2013

Grilled Hamburgers w/Sausage and Bacon

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I like to experiment with food and a couple of weeks ago I had an idea. I combined the flavor of sausage with traditional charcoal grilled h...
3 comments:
Friday, June 07, 2013

BBQ Hot Dogs Anyone?

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I know it's not the type of traditional bbq that I usually feature on this bbq blog, but I've been craving hot dogs all week. I'...
14 comments:
Sunday, May 26, 2013

Memorial Day Weekend BBQ Activities

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  BBQ Guy prepping brisket For the holiday I cooked brisket, 2 pork butts and 2 whole chickens. On top of that, it was my favorite ...
3 comments:
Sunday, April 21, 2013

Beef Meatballs Wrapped in Bacon (MOINKs)

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I did a Google search today for bbq wrapped with bacon and discovered some pictures for MOINKs aka beef meatballs wrapped in bacon . MOINK ...
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Sunday, April 07, 2013

Chicken Drumsticks Wrapped in Bacon for Supper

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We planted some cold weather vegetables in the above ground beds today, watched the NASCAR race and then grilled some drumsticks wrapped in ...
2 comments:
Monday, February 18, 2013

Bacon, Bacon, Bacon - Let's Grill Some Bacon

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4 comments:
Sunday, February 03, 2013

Pulled Pork Sliders and Sweet Potato Wedges

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Here are some pictures from my cook today for supper prior to watching the big game tonight. I smoked two 10 lb pork shoulder picnics from W...
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BBQ Transportation Candidate

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I wrote a post a while back about buying a Class A RV to travel to bbq contests. Since that post, I've kept my eye out for other potenti...

Cold Weather Smoking

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Today I am smoking two 10 lb pork shoulder picnics for the Superbowl celebration tonight.   I haven't had a major cook in a few weeks, s...
Wednesday, January 30, 2013

Meat Labeling Characteristics

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Several months ago I sent an inquiry to a pork producer asking a question about their website's statement that their pork is "All N...
Sunday, January 27, 2013

Sidetrack Bar and Grill - Ypsilanti, MI

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Linda and I were looking for some place different to eat lunch today and decided to try Depot Town in Ypsilanti. We've driven through th...

Can You Earn Income From a Blog About BBQ?

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I received an e-mail today presumably from a visitor to my bbq blog asking me to share a few thoughts about blogging and the potential for ...
7 comments:
Monday, January 21, 2013

So You Want to Write a BBQ Book?

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Let me start with a qualifier that I have not actually published a book at this point, but I have been writing one seriously for a while now...